If you think prices in the shops are high, then just consider shelling out thousands of pounds for a couple of kilos of old spuds.
Sotheby’s launched an “Art of Farming” charity auction in New York, where attendees paid $250 to attend and encouraged to donate $1,000 to purchase heirloom vegetables for local food banks.
Proceeds from the event were donated to a charity that encourages communities to “grow their own”.
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